1 cup water
pinch of sea salt
a dash or 2 of liquid minerals
a drop of orange essential oil
3 tbs cream of tartar
1 stick of butter
Cook until temp reaches 302* .....an hour or 2...I didn't keep track....just kept stirring occasionally. Let cool in a shallow, level pan, I used a broiler pan. Break apart when completely cool.
See Ya In The Gumbo
Melt in Your Mouth Monday
Hearth and Soul Hop
Made from Scratch Tuesday
Totally Tasty Tuesdays
Wow, I'd never heard of orange brittle. Looks so good!
ReplyDeleteNever have heard of orange brittle, but I do love orange flavored hard candy. This looks like something I'd love! YUM!
ReplyDeleteVery cool! And new to me.
ReplyDeleteThanks for linking with See Ya In the Gumbo! Have a great rest of the week.
This sounds wonderful! I have never had orange brittle but I would love to give your delicious recipe a try!
ReplyDeleteOrange brittle candy looks delicious. Thanks for sharing the recipe with Hearth and soul blog hop.
ReplyDeleteI love orange candy. In fact I like it so much that when there is mixed fruit candy around my kids always save me the orange flavored pieces. However, I have never made orange candy. I look forward to giving your recipe a try.
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